WebGB 29924-2013 食品安全国家标准 食品添加剂标识通则. 本标准适用于食品添加的标识,食品营养强化剂的标识参照本标准使用。. 本标准不适用于为食品添加剂在储藏运输过程中 … WebGB29924-2013: MELTING POINT: ≥69.0: MOISTURE: ≤0.05: Burning residue: ≤0.005: Sulfate: ≤0.002: As, mg/kg: ≤1: Heavy metal (pb)mg/kg: ≤5: Free phenol,w% ≤0.02: Application of BHT food grade additives (1) BHT food grade antioxidante can effectively retard the oxidative rancidity of vegetable oil and improve the storage period of ...
China - Labeling/Marking Requirements export.gov
WebGB1106436A GB29924/65A GB2992465A GB1106436A GB 1106436 A GB1106436 A GB 1106436A GB 29924/65 A GB29924/65 A GB 29924/65A GB 2992465 A GB2992465 A … WebFrom: Guenter Roeck To: Greg Kroah-Hartman Cc: [email protected], [email protected], [email protected], [email protected], [email protected], [email protected], [email protected], [email protected] … spca on molly road in mattydale ny
GB 29924-2013 食品安全国家标准 食品添加剂标识通则_国家标 …
http://down.foodmate.net/standard/sort/3/38979.html WebWhat is bht food grade? CAS No.: is 128-37-0. MF: C15H24O Butylated hydroxytoluene (BHT), also known as dibutyl hydroxytoluene, is a white crystal or crystalline powder, basically odorless, tasteless, melting point at 69.7, boiling point at 265, quite stable to heat. when contact with metal ions, especially iron ions, does not show color, good antioxidant … technolog consultants startup